Dr John Urquhart: writer, author, editor

About cooking

I enjoy cooking for the relaxation it gives me, for learning new skills, and putting food on the table. Here are a few of my favourites. Click on the photo to reveal the recipe.
Huntingdon Fidget Pie
Beef Stroganoff
Fiery Black Pepper Chicken
Bouillabaise

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  • Home
  • About
  • What would you like to see?
    • About Bury St Edmunds
    • About my books
    • About the Military >
      • Seaforth Highlanders
      • About seeing the World at Her Majesty's expense
    • About Medicine
    • About Railways >
      • Railway video
    • About cooking
    • Recent Urquharticles
    • The Greatest Living....
    • Home and garden
    • About fishing